Bringing in over a decade of experience in the hospitality sector, The St. Regis Mumbai had recently appointed Mr. Siddharth Sathe as Hotel Manager, and welcomed him to The St. Regis Mumbai’s ever-growing family. Having essayed roles in leading Indian and International chain of hotels, Siddharth commenced his career in the rooms division and moved on to head the F&B department with a keen sense of administration. This dual experience has equipped and enabled his rapid growth to the position of General Manager in a short span of time and his positively motivational approach is what earns him a nod of approval from one and all. As General Manager, Siddharth has honed his skills to have a bird’s eye perspective on all properties under his purview.
At The St. Regis Mumbai, Siddharth will focus on the revenue and reputation of the hotel focusing his activities on building the brand. Leading a dynamic operational team of over 400, he is optimistic about molding them to create exceptional moments for each guest. Honing them to focus on achieving high Guest Voice scores, paying attention to details for Brand Standard Audits, enhance Rooms Division Profitability and maximize operational productivity, he aims to work towards efficiency and consumer satiation.
Armed with a degree from the Institute of Hotel Management, Chennai and a post graduate degree from The Oberoi Centre of Learning & Development, Siddharth’s first role at a leading five star hotel chain laid out his strong foundation as a luxury hotelier. He has since, been a part of varied luxury properties within organizations like Marriott International and so on. With his keen business acumen and an overview of hotel operations, Siddharth has also been an integral part of the pre-opening team of a leading property in Srinagar and has also lead flagship properties with dedication and success.
A sports fanatic at heart, Siddharth enjoys relaxation with his family with cricket and golf topping the list of his favorites and he enjoys catching these games on or off the field when management is not on his mind.
